Our Menu
Starters
meat balls
savory beef meatballs with our BBQ glaze or zesty marinara
Shrimp cocktail
jumbo shrimp poached Eastern Shore style with lemon and Old Bay
Buffalo Chicken Dip
all white meat chicken folded with four different cheeses and our house made buffalo sauce
Crab Balls
our Chef’s specialty Eastern Shore style with Old Bay
Crab stuffed mushrooms
crab imperial stuffing topped with cheese
Deviled eggs
sweet and tangy egg yolk stuffing
Blackened Chicken salad
diced white meat chicken mixed with celery, onion, and mayo
Chicken Wings
marinated for our signature flavor- smoked or baked
Bacon Wrapped Scallops
tender bay scallops wrapped in smoked bacon with our Thai chili glaze
Charcuterie
rolled deli meats and cheeses
Cheese tray
cubes of domestic hard cheeses or upgrade to imported cheeses
Vegetable tray
seasonal vegetables paired with hummus dip
fruit tray
seasonal cut fruits
Entrees
Crab Cakes
locally sourced backfin and jumbo lump crab with our signature sauce with Old Bay
Honey glazed salmon
Atlantic salmon with our citrus glaze
Grilled chicken
BBQ or Jerk marinated
Prime rib
slow smoked and carved to order
Rock fish
locally caught; broiled or grilled
Roasted Tenderloin
hand trimmed aged tenderloin sliced to order
Smoked Meats
Baby back ribs
tender marinated baby back ribs, falling off the bone
pit beef
garlic and black pepper rubbed and smoked on our pit
Pit ham
pit smoked and shaved thin
HAlf Chiken
our signature style chicken; BBQ or Jerk
Brisket
salt and pepper rubbed and smoked - until tender
pulled pork
Carolina style with vinegar based BBQ sauce
pork loin
brined for maximum flavor, seasoned & slow smoked
Sides
herb Roasted potatoes
Coleslaw
vegetable medley
green Beans
broccoli salad
squash & zucchini
Scalloped potatoes
grilled asparagus
Raw Bar
Oysters
Wellfleet, Blue points, Chincoteauge, Swanscot or Eastern Bay
Cherry stone clams
Lobster claws
Crab Louie (crab salad)
Crab Cocktail claws
